Course Type

Advanced Diploma of Hospitality Management (includes Certificate III in Commercial Cookery)

Diploma of Hospitality Management (includes Certificate III in Commercial Cookery)

Course Costs

$AUD 25650.00 upfront,

or

$AUD 27000.00 in instalments payable 6 working weeks before the commencement of each semester

$AUD 23750.00 upfront,

or

$AUD 25000.00 in instalments payable 6 working weeks before the commencement of each semester

Duration

98 weeks

92 weeks

Commencement Date

Course intakes January and July each year

Course intakes January and July each year

Additional Fees

A mimimum of 12 months student health insurance is required

Chef's uniform and knives - $AUD450.00

A minimum of 12 months student health insurance is required

Chef's uniform and knives - $AUD 450.00